The same taste in every kitchen, every day.
Indonesian cooking seasonings in 1, 5 and 10 kg packs, or a custom blend (private label) made to your recipe. Produced in a certified factory in Bogor with no added MSG, and shipped within 3 working days of order confirmation.
Business is growing, but are your spices still blended by hand?
Every morning your kitchen team peels, grinds and measures spices. When the cook changes, the taste changes too. When orders surge before Ramadan or wedding season, spice prep becomes the most time-consuming job in the kitchen.
- The taste differs between cooks or between branches
- Spice prep eats up your staff's working hours
- Corporate and hotel clients ask for halal and food safety certificates
- Customers ask, "Does this have MSG?"
Seasonings you can rely on in a commercial kitchen
Consistent taste
One recipe, made in a factory. The rendang at your first branch tastes exactly like the rendang at your tenth.
Shipped in 3 working days
Catalogue products are made and shipped within 3 working days of order confirmation, so you have stock when orders surge.
No added MSG or preservatives
The savoury flavour comes from the spice blend, so you have an easy answer when customers ask about MSG.
Try before you order
Request a free sample kit and taste it in your own kitchen. If it works for you, order from the catalogue or ask for a custom blend, both from 100 kg.
Choose ready-to-use seasonings for your kitchen
Every line comes in 1, 5 and 10 kg packs. Minimum order 100 kg; bulk prices are by quotation.
Powdered cooking seasonings
Rendang, soto, opor, semur, bacem, fried chicken, vegetable soup and more.
Marinades
Soaks in before frying or grilling, with the same dosage in every batch.
Seasoned flour
Crispy fried chicken, ayam geprek and all kinds of fritters.
Seasoning powders
Barbecue, cheese, balado and more for snacks and fried food.
Your recipe, our production
Have a signature spice blend that defines your menu? We recreate it in our factory so the taste is locked in, from 100 kg. The recipe stays yours, and we can sign an NDA.
- 1
Tell us about your menu
The taste you want, a sample dish, and your estimated monthly volume.
- 2
Taste the sample
We blend a sample, and you taste it in your own kitchen or at our factory in Bogor.
- 3
Adjust until it is right
We fine-tune the taste, then the formula is locked and approved.
- 4
Production and delivery
About 2 weeks after the formula is approved, shipped from Bogor.
From catering kitchens to production lines
Caterers and aqiqah services
Fast prep for hundreds of portions of gulai, opor and rendang.
Restaurant chains and franchises
A uniform taste across every branch and partner.
Cloud kitchen
A stable menu even when online orders rise and fall.
Frozen food and snack manufacturers
Marinades and seasoning powders in large volumes.
Certified, on store shelves, and at trade shows
Already on store shelves
At trade shows in 2026
Frequently asked questions
What is the minimum order?
Both catalogue products and custom blends start from 100 kg.
How long does production take?
3 working days for catalogue products, and about 2 weeks for custom blends once the formula is approved.
Do Rasakoe seasonings contain MSG or preservatives?
No. All products are made with no added MSG and no preservatives.
What is the shelf life?
12 months.
Which certifications do you hold?
Halal, HACCP, ISO 22000 and P-IRT.
Can I try before ordering?
Yes. Request a free sample kit on WhatsApp and our team will send it to your kitchen.
Is my recipe kept confidential?
Yes. Your custom blend remains yours, and we can sign a non-disclosure agreement (NDA).
How do shipping and payment work?
Orders ship from Bogor, West Java, with shipping costs based on destination and order size. Domestic payment terms are 7 days. For export enquiries, contact us on WhatsApp.
Try it in your kitchen first
Tell us about your business and menu. We send free sample kits to food businesses so your kitchen team can taste for themselves.